Meet Ron Finley
Ron Finley is a man who will not sit still and watch a problem take root. Having grown up in the South Los Angeles food desert, Ron is familiar with the area’s lack of fresh produce. He knew what it’s like to drive 45 minutes just to get a fresh tomato. In 2010, he set out to fix the problem. Outside his front door, that is. Ron planted vegetables in the curbside dirt strip next to his home. And quietly, carefully, tenderly started a revolution.
“I wanted a carrot without toxic ingredients I didn’t know how to spell,” says Ron.